We start the new decade with a complete kitchen renovation. The existing kitchen is expanded and equipped from floor to ceiling. We continue to develop the food and follow the trend towards even more local food and delicious green dishes. But we also keep our traditional and appreciated home dishes.
Own plantations and better kitchens
At Orbaden we had a lovely summer with our own cultivation. We would like to continue to do so in the coming summers. The new kitchen gives us more opportunity to take care of our homegrown crops. We also get a little more spacious and more people can work at the same time in the kitchen.
For almost a hundred years, Orbaden's restaurant has been serving food. The first kitchen was built back in 1926. Since then,
we saturated tourists from near and far, conference guests, tired housewives and wedding guests. Let's get ready for another 100 years.
Please contact us for more information
Helene Åkerstöm Hartman • Founder and CEO TEL: +46 (0)70-672 67 00
Email: helene.akerstrom@orbaden.se
till vårt event på Hallwylska den 26/9 17:00-20:00
Den 9 september håller vi i en av våra uppskattade bubbelprovningar. Tillsammans med vår duktiga sommelier får du prova utvalda mousserande viner samt vårt utbud av Taittinger champagne.
Även spaentré, 4-rätters middag och övernattning i våra lantromantiska hotellrum ingår i paketet.
Vi välkomnar den ekologiska vinmakaren Léon Femfert från Nittardi och njuter av en guidad vinprovning tillsammans med en 5-rätters middag, spavistelse och övernattning.
Tisdag 29/9 och onsdag 30/9 bjuder vi in till en lyxig spadag för dig som fyllt 65 år!
Hela vårt spas utbud inklusive lunchbuffé för endast 425 kr/person.
Boka din spaentré online eller kontakta oss på 0278-621500 eller info@orbaden.se.